Coffee Industry

Irakli Gagua Research Fellow

Coffee Review

Coffee ReviewTen years ago, Coffee Review began conducting blind, expert cuppings of coffees and reported the findings in a ground-breaking format: 100-point reviews, like those that existed in the wine industry. Our goal, then and now, is to entertain and educate coffee drinkers, food service professionals, and the coffee trade with a credible and easy-to-use coffee guide based on objective reviews from some of the most experienced individuals in the specialty coffee industry. Since 1997, has become one of the most respected and widely read coffee publications in the world.

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